This popular restaurant offers Styrian cuisine at its very best, like crispy fried chicken with pumpkin seed oil salad, “Tafelspitz” (fine boiled beef) served with soup & marrow, hearty goulash and roast pork. Tip: the Styrian tapas - as a snack, an appetizer or with a glass of wine. The selection ranges from fried carp with creamy cucumbers to hamburger with mashed potatoes & pan-fried blood sausage, and is always adapted to the culinary season.
- More Info: Belgiergasse 2
- Phone: +43 316 703654
- More Info: www.der-steirer.at
- More Info: daefd6c5deee848ac786de374e2feadc5ec7e41e